Purple Corn – 454 g | Kosher, Gluten Free, Vegan, 100% Natural

(1 customer review)

$13.25

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Purple Corn is a supergrain that grows in the Andes. It is a good source of protein and fibre and a natural antioxidant.

A GREAT SUBSTITUTE FOR OTHER FLOURS, purple corn flour can be used to make superfood bread, crackers, cakes and many other baking recipes. Use 1/3 purple corn flour to 2/3 regular flour.

PLANT BASED, ALL NATURAL, no additives, artificial colours or flavours

PROMOTES HEALTHY AGING and vascular integrity

ADD A LITTLE COLOUR TO YOUR BAKING, add to smoothies, fruit juice, ice cream, yogurt

AN EXCELLENT PLANT-BASED SOURCE of the antioxidant-rich color pigments called anthocyanins

Weight .454 kg
Dimensions 22 × 15.5 × 5 cm

1 review for Purple Corn – 454 g | Kosher, Gluten Free, Vegan, 100% Natural

  1. Julie D. (verified owner)

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